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Want to Join Ristorante Picolinos?
If you’re looking for a job in the restaurant industry, you’ve made a smart choice!
Ristorante Picolinos is an authentic Italian food restaurant that focus in an excellent complete Dine experience which combine Pico Café & Bakery, Banquets and Special Events as well.

Explore positions within the food industry, including any Kitchen positions, Server, Front and Back-of-house careers, Bar tender, Baristas, Bakers, Environmental Services as well as any other positions in the food industry.

You can submit your application at the bottom of this page after the current open opportunities:

Current Opportunities:

Front of The House Manager

As a lead member of our front-of-house service team, you greet customers, make and confirm reservations, and manage waitstaff to ensure the highest possible standards of service. You are responsible for both the logistic details, including reservations and arrangements for large parties, as well as setting the overall ambiance and atmosphere of the restaurant space.

Our ideal candidate has considerable prior experience in high-end food service environments, an impeccable demeanor, customer service skills par excellence, and logistical and organizational acumen.

 

– Duties and Responsibilities:

Make, adjust, and cancel customer reservations

Greet customers and guide them to their tables

Answer customer questions regarding food, drinks, and specials

Resolve customer complaints or disputes

Manage waitstaff to ensure efficient and excellent service throughout a given seating

Responsible for ensuring opening procedures are followed before dinner service as well as shutdown and securing of restaurant at closing.

Scheduling as well as Administrative Duties

 

– Requirements and Qualifications:

At least three years in a high-end, fast-paced restaurant environment

Adaptive organizational skills and the ability to change plans to meet new circumstances

Excellent communication and customer service skills, including the ability to tactfully deliver unwelcome news to customers

Flexibility and ability to take direction from superiors

Experience with Italian food and wine preferred but not required

 

If this sounds like you, please send us your resume with three references, apply at the Message box at the bottom of this page. We look forward to hear from you!

Host/Hostess Front of the House (Maitré D)

We are seeking an experienced, motivated individual to join our restaurant Full or Part Time. You will greet customers, make and confirm reservations, and manage waitstaff to ensure the highest possible standards of service. You are responsible for both the logistic details, including reservations and arrangements for large parties, as well as setting the overall ambiance and atmosphere of the restaurant space.

Prior experience in high-end food service environments preferred, an impeccable demeanor, customer service skills par excellence, and logistical and organizational acumen.

 

– Responsibilities:

Make, adjust, and cancel customer reservations.

Greet customers and guide them to their tables.

Answer customer questions regarding food, drinks, and specials.

Resolve customer complaints or disputes.

Manage waitstaff to ensure efficient and excellent service throughout a given seating.

Responsible for ensuring opening procedures are followed before dinner service as well as shutdown and securing of restaurant at closing.

 

– Requirements:

Two years in a high-end, fast-paced restaurant environment

Adaptive organizational skills and the ability to change plans to meet new circumstances.

Excellent communication and customer service skills, including the ability to tactfully deliver unwelcome news to customers.

Flexibility and ability to take direction from superiors.

Experience with Italian food and wine preferred but not required.

Send us your resume with three references by applying at the Message box at the bottom of this page!

Bar Manager and/or Bartender

Qualified candidates should have the following skills below:

 

  • Deep knowledge, experience and understanding of cocktails, beer categories, and wines are a must, along with the ability to train staff within these categories
  • Able to multi-task while maintaining high energy and a friendly demeanor under stress
  • Experience bar tending working in a high-volume bar/restaurant, with management experience as well
  • The ability to be a leader and direct all staffing, ordering, and inventory items
  • A great attitude and a team player
  • An outstanding work ethics
  • A professional, well-kept appearance

Preferred qualifications:

  • High school graduate, some college
  • Certificate in alcohol awareness program MAST and Food Handling Permit
  • Prior training in guest relations

Send us your resume with three references, apply at the Message box at the bottom of this page.

Baker – Experience in Bread & Laminated Dough

We have an opening position for an experienced baker. All of our bread, pastries, cakes, desserts and specialty products are made in house. You’ll be working with seasoned professionals in a fully equipped bakery. Qualified candidates should have the following skill set:
  • Two years experience in artisan bread baking
  • Experience with laminated dough… specifically croissants
  • Good work ethic, be timely and reliable
  • Accurate, clean, neat and organized
  • Good communication and people skills
  • Current Food Handling Permit

 

Send us your resume at the Message box at the bottom of this page, and we will go from there!

Cook or Sous-Chef (full time or part time)

This is a busy restaurant, with an established clientele and sizable banquet business. There are lots of opportunities for personal growth & advancement. The Idea candidate qualifications:

 

  • Two Years Experience in Italian and Mediterranean Cuisine
  • Able to work all stations
  • Sautee, grill & wood fired pizza
  • Good Communication & Sound Kitchen Admin Skills
  • Neat, Clean, Organized & Have Initiative
  • Current Food Handling Permit
  • English & Spanish speaker a plus

 

Apply and join our friendly team!

Just send your resume though the Message box at the bottom of this page.

Cocinero de Linea y Pizza / Line Cook and Pizza Maker.

Estamos buscando una persona para medio o tiempo completo que sepa preparar y cocinar pizzas. Hay oportunidades de desarrollo professional. El candidato ideal debe tener las siguientes cualidades:

 

  • Experiencia en preparar pizzas en estufa de leña
  • Capacidad para trabajar en cualquiera de las estaciones de la cocina
  • Lavar y picar vegetales; asi como cortar, rebanar y parrillar carnes como pollo, jamon y res
  • Mantener la reserva de comida en la linea y procesar las ordenes como sean requeridas
  • Cocinar aperitivos como ensaladas, antipasto, aderesos, asi como otros platillos de entrada
  • Mantener la estacion de preparacion limpia y el equipo estelirizado
  • Buen manejo de el tiempo y distribucion de el trabajo
  • Fexibilidad para trabajar diferentes turnos, incluyendo fines de semanas y por las tardes
  • Permiso de manejo de cominda activo Food Handling Permit

 

Envianos tu resumen aplicando al final de esta pagina en el “Message” y unete a nuestro equipo!

 


 

Ristorante Picolinos is a well-established Italian restaurant located in Ballard with an established clientele and sizable banquet business. We are looking for a full time or part time Pizza maker to join our kitchen staff. There are opportunities for personal growth and advancement. Ideal candidate qualifications as follows:

 

  • Experience preparing pizzas in wood oven based on custom orders
  • Able to work/cross train in all kitchen stations
  • Wash and chop vegetables; as well as cut, slice and grill meats like chicken, ham and beef
  • Monitor food stock and place orders, as needed
  • Cook appetizers like salads, antipasto, dressings as well as other entrees
  • Maintain a clean cooking station and sterilize equipment
  • Good time management
  • Flexibility to work in shifts, including weekends and evenings
  • Current Food Handling Permit
  • English & Spanish speaker a plus

 

Apply to join our team!

Just reply with resume though the Message box at the bottom of this page.

Asistentes de Cocina, y Cocineros

Somos un establecimiento con gran demanda por nuestra clientela de base asi como de banquetes. Proporcionamos oportunidades de mejorar profesionalmente. El candidato ideal debe tener las siguientes cualidades pero no necesariamente:

 

  • Experiencia en comida italiana y mediterranea
  • Capacidad para trabajar en diferentes secciones de la cocina
  • Cocinar, parrillar y produccion de pizza en horno de leña
  • Capacidad para mantener las intalaciones limpias, organizadas y con iniciativa
  • Fexibilidad para trabajar diferentes turnos, incluyendo fines de semanas y por las tardes
  • Permiso de manejo de alimentos activo (Food Handling Permit)

Indispensable cumplir con los requisitos, pero si tienes buena actitud para aprender, envianos tu resumen atravez de el “Message” al final de esta pagina para consideracion!

Barista for Pico Cafe & Bakery

Pico Café & Bakery is looking for motivated, hard-working, and friendly individuals to join our outstanding team of baristas.

We are presently looking to fill a full and/or part-time position, ideally someone who is available to work either morning or afternoon shifts, as following:
  • Morning shifts:      5:30 AM – 12:30 PM, 7:00 AM – 2:00 PM.
  • Afternoon shifts: 11:00 AM – 4:00 PM, 11:30 AM – 6:30 PM.
Responsibilities include:
  • Providing excellent customer service to our loyal clientele
  • Crafting top-notch drinks
  • Good organization skills that allow you to maintain a clean and well-stocked work environment
  • Coordinating with our bakery and restaurant on orders/reservations
  • Fielding customer phone calls throughout your shift
The ideal candidate possesses strong communication skills, the ability to multitask, a dedication to making great coffee, and maintaining a calm and friendly demeanor while working in a fast-paced and high-volume environment. The café is busy and thriving! We have loyal customers who appreciate friendly and efficient service (the tips reflect this).

Barista experience is a plus but if you are an enthusiastic and adaptable individual we can work from there!

Apply with resume though the Message box at the bottom of this page, so we can schedule your interview.

Servicio de Limpieza – Janitor

Si esta buscando trabajo en un lugar para supersarse, Pricolinos es su opción!

 

Motivamos a nuestros empleados a mejorar sus habilidades y crecer dentro de la compania. Estamos buscando una persona para limpieza, requerible con experiencia o ganas de trabajar.

 

El personal de limpieza realiza el mantenimiento de las diferentes áreas de el restaurante, así como otros trabajos menores, como trabajo ligero de jardineria/regar las zonas verdes.

 

Medio o Tiempo Completo, horario matutino. Experiencia requerible pero no necesaria.

Solo envianos tu resumen en la opción de “Message” en la parte inferior de la página, asi podremos coordinar una entrevista.

 


 

If you are looking for a place to work and growth, Picolinos is the place for you!

 

We encourage our employees to improve their skills and grown within the company. We are looking for a janitor to join our team. If you have excellent cleaning skills or willing to work, please contact us.

 

The Janitor performs cleaning though out the different areas of the restaurant, and minor maintenance services, as well as light gardening/watering the green areas.

 

Full Time or Part Time; morning shift. Experience required but not necessary.

Please reply with resume though the Message box at the bottom of this page, so we can schedule your interview.

Feel free to submit your application. We are always on the lookout for talented people. You are welcome to:

  • Drop your resume in person
  • E-mail at:  [email protected] or
  • Apply online, here by sending your resume on the message box  ⇒
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(206) 781-8000

6415 – 32nd  Ave NW. Seattle, WA 98107