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Several dining experiences under one roof

Yet he must have dropped a bundle building Picolinos, the Italian restaurant he launched just as the economy tanked 18 months ago. He owns the nearly 100-year-old building that spans half a block on Ballard’s Sunset Hill. It was gutted to the bricks and, with the help of local artisans, transformed into an approximation of an Italian country villa.

Several dining experiences under one roof

Yet he must have dropped a bundle building Picolinos, the Italian restaurant he launched just as the economy tanked 18 months ago. He owns the nearly 100-year-old building that spans half a block on Ballard’s Sunset Hill. It was gutted to the bricks and, with the help of local artisans, transformed into an approximation of an Italian country villa